Rices , Calderetas and Fideuas

Rices elaborated with the best prime  matters

• Rice of the Delta with Chicken of "Pota Blava" and artichokes
• Paella Of seafood
• Paella parellada ( Of the Señorito)
• Black rice to the style of Palafrugell
• Paella With sepia and bogavante
• Rice caldoso with Bogavante
• Rice caldoso with sepia and cicada
• Caldereta Of Bogavante
• Fideua With chipirones and clams
• Fideua Black with his all-i-oli