Seafoods

In our card found the best pertinent seafoods of slices of the Catalan seaboard and of other Spanish ports mainly Galician

• Pertinent seafoods of Catalan ports :  fresh Shrimps of the Costa Brava , Cicadas of Tarragona, Cañaillas of Saint Carles of the Rapita , Mussels of the Delta of the Ebre ,Tallarinas of Castelldefels , Espardeñas of Arenys
• Pertinent seafoods of Galícia : Oysters of Arcade ( Napoleon and calibrate special ),Clams of Lane, Razors of Finisterre , Berberechos of Cambados .
• Pertinent seafoods of Andalucia : White Shrimp of Huelva ( serve it baked )